this is some grab competition movies i was chose,some of stuff is my fav
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this is some international flair competition movies
Midori flair competition cocktail
Nov 20, 2007
Nov 7, 2007
Job description bartender
Main Responsibilities
Report to Bar Supervisor on duty upon arrival
Start cleaning or set up bar area as work assigned.
Welcome each guest who come to bar counter with appropriate greetings follow
Responsible for proper set up of glasses and operating equipment needs.
Inspect linen, glasses and condiments before use in service.
Is familiar with all beverages recipe on menu and be able to describe, know assigned work station, table numbers.
Must be familiar with building lay out, fire exit, elevator location.
Follow up guest request based on hotline instruction.
Deliver proper service as per hotel & Accor standard and procedure.
Sells food, drinks and wine by suggestion to guests.
Refers verbal complaints on food or service to the Bar Supervisor immediately within 5 minutes.
Cooperates with other service attendants in serving larges or special parties when so instructed by Assistant Manager.
Clear up soiled chinaware, glassware, silverware from the bar counter.
Checks each beverages order prior to being serve to the guest..
In the absence of the Bar Supervisor must be able to take customer orders, advising guest of specials menu options.
Ensures rapid delivery services, with maximum of 2 minutes lead service time.
Present check to guests before departing bar area, responsible to ensures proper payment coordinate with cashier either by room charge (obtain signature) or cash.
Gives friendly, swift service at all times.
Reports any equipment malfunction, emergency situations or suspicious persons to the Bar Supervisor.
Place daily beverages requested stocks into allocated areas.
Keeps in mind that beverages is served follow the standard recipe and presentation
Delivers beverages according to hanger order forms.
Attends scheduled training sessions and orientations.
Ensure that breakage, pilferage and spoilage are kept to a bare minimum. Pours according to set standards.
Ensures that he/she is properly groomed and attired, including proper and complete uniforms with nametags.
In addition to have a strong team work ready for any assignment onto other Entertainment outlet.
Human Responsibilities
He / She act as an information source for the staff as a whole. He / She must be available to receive any particular or general questions and to provide a reply in liaison with the Manager.
He / She should have ability to create working atmosphere in good condition.
Relations
Entertainment Manager
Assistant Manager
Chinese Chef
Supervisor
Service Attendant
Guest & Clients
Replacement & Temporary Mission
Be ready and responsible for any job, which may be assigned by the management.
This job description is not intended to be an exhaustive list of all responsibilities, skills, and efforts of working condition associated with the position. It is intended to provide a description of the principle elements essential for the performance of the job. All job descriptions above are subject to change follow by operational needs.
Report to Bar Supervisor on duty upon arrival
Start cleaning or set up bar area as work assigned.
Welcome each guest who come to bar counter with appropriate greetings follow
Responsible for proper set up of glasses and operating equipment needs.
Inspect linen, glasses and condiments before use in service.
Is familiar with all beverages recipe on menu and be able to describe, know assigned work station, table numbers.
Must be familiar with building lay out, fire exit, elevator location.
Follow up guest request based on hotline instruction.
Deliver proper service as per hotel & Accor standard and procedure.
Sells food, drinks and wine by suggestion to guests.
Refers verbal complaints on food or service to the Bar Supervisor immediately within 5 minutes.
Cooperates with other service attendants in serving larges or special parties when so instructed by Assistant Manager.
Clear up soiled chinaware, glassware, silverware from the bar counter.
Checks each beverages order prior to being serve to the guest..
In the absence of the Bar Supervisor must be able to take customer orders, advising guest of specials menu options.
Ensures rapid delivery services, with maximum of 2 minutes lead service time.
Present check to guests before departing bar area, responsible to ensures proper payment coordinate with cashier either by room charge (obtain signature) or cash.
Gives friendly, swift service at all times.
Reports any equipment malfunction, emergency situations or suspicious persons to the Bar Supervisor.
Place daily beverages requested stocks into allocated areas.
Keeps in mind that beverages is served follow the standard recipe and presentation
Delivers beverages according to hanger order forms.
Attends scheduled training sessions and orientations.
Ensure that breakage, pilferage and spoilage are kept to a bare minimum. Pours according to set standards.
Ensures that he/she is properly groomed and attired, including proper and complete uniforms with nametags.
In addition to have a strong team work ready for any assignment onto other Entertainment outlet.
Human Responsibilities
He / She act as an information source for the staff as a whole. He / She must be available to receive any particular or general questions and to provide a reply in liaison with the Manager.
He / She should have ability to create working atmosphere in good condition.
Relations
Entertainment Manager
Assistant Manager
Chinese Chef
Supervisor
Service Attendant
Guest & Clients
Replacement & Temporary Mission
Be ready and responsible for any job, which may be assigned by the management.
This job description is not intended to be an exhaustive list of all responsibilities, skills, and efforts of working condition associated with the position. It is intended to provide a description of the principle elements essential for the performance of the job. All job descriptions above are subject to change follow by operational needs.
Nov 6, 2007
movies flairing references
here is some stuff for reference bottle flairing u can watch and get it one.it ny favourite video flairing
here is a competition video on tgi
SHOWMANSHIP BOTTLE FLAIRING VIDEO
here is a competition video on tgi
SHOWMANSHIP BOTTLE FLAIRING VIDEO
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